{"id":22201,"date":"2024-09-28T18:47:08","date_gmt":"2024-09-28T16:47:08","guid":{"rendered":"http:\/\/joaquinschmidt.com\/?p=22201"},"modified":"2024-09-28T18:47:08","modified_gmt":"2024-09-28T16:47:08","slug":"la-cocina-de-los-sentidos","status":"publish","type":"post","link":"https:\/\/www.joaquinschmidt.com\/en\/la-cocina-de-los-sentidos\/","title":{"rendered":"La cocina de los sentidos"},"content":{"rendered":"\n<p>Hace bastante a\u00f1os que me he dado cuenta que la buena (por no utilizar el adjetivo \u201calta\u201d, el cual me parece demasiado abusado y bastante pretencioso) cocina ha ca\u00eddo en la trampa de unos clich\u00e9s determinados por las modas del momento&#8230;<br><strong>Andrea Gabrielli<\/strong><br><a href=\"http:\/\/joaquinschmidt.com\/wp-content\/uploads\/2024\/09\/3162redes_240906_105742.pdf#page=48\">ver m\u00e1s<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hace bastante a\u00f1os que me he dado cuenta que la buena (por no utilizar el adjetivo \u201calta\u201d, el cual me parece demasiado abusado y bastante pretencioso) cocina ha ca\u00eddo en la trampa de unos clich\u00e9s determinados por las modas del momento&#8230;Andrea &hellip;<\/p>\n","protected":false},"author":2,"featured_media":22200,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-22201","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-archivos-del-blog","category-noticias"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/posts\/22201","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/comments?post=22201"}],"version-history":[{"count":0,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/posts\/22201\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/media\/22200"}],"wp:attachment":[{"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/media?parent=22201"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/categories?post=22201"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.joaquinschmidt.com\/en\/wp-json\/wp\/v2\/tags?post=22201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}